Pastas and open sandwiches
Our 100-seating restaurant offers delicious dishes and drinks. Enjoy!
Warm sandwiches
| Sirloin steak on toast, served with venison sausage, creamed wild mushrooms and wedged potatoes |
19,50 |
| Chicken fillet on toast, gratinated with fruits and cheese sauce, served with salad |
16,50 |
Pastas
| Tagliatelle pasta served with sauce of cold smoked salmon and crayfish | 14,50 |
| Spinach ravioli served with vegetables and tomato goat cheese sauce | 14,00 |
| Tagliatelle pasta served with chicken fillet and pesto sauce | 13,50 |