Enjoy season’s delicious flavors with breathtaking sight over the charming Lake Jyväsjärvi

Casual and tasty

• SALMON SANDWICH, AVAILABLE GF

  Fried salmon, poached egg, hollandaise sauce and pickled cucumber
  on toasted house seed bread, served with harvest salad

  20,00

• PASTA

  Tomato and provolone ravioli, Parmesan cheese, rocket, red onion, courgette, cherry tomatoes and olive oil

  With fried salmon 25,00
  With chicken 24,00

  19,00/ 25,00 / 24,00

• VENISON BURGER LF, AVAILABLE GF

  150 g venison and beef patty (FI), smoked pork, Jukola Aito Cheddar “Terva” cheese, lingonberry mayonnaise, pickled cabbage slaw and tomato in an organic bun from a local bakery, served with country-style fries

  21,50

• VEGGIE BURGER VEG, GF

  Fried seitan shavings, hot pepper jam, pickled cabbage, tomato and vegan mayonnaise in an organic bun from a local bakery, country-style fries

  20,50

• SHRIMP SALAD LF, GF

  Shrimp Skagen, egg, cherry tomatoes, cucumber, pickled red onion, crisp iceberg lettuce and herb salad with citrus vinaigrett

  18,50

• GOAT CHEESE SALAD LL, GF

  Grilled goat cheese, sweet pepper drops, pickled carrot, cucumber,
  pear, cherry tomatoes, crisp iceberg lettuce and herb salad,
  balsamic syrup and roasted pumpkin seeds

  17,50

Snacks

• VENDACE BASKET

  Crispy fried vendace with dill sour cream

  12,70

• LOADED FRIES

  Country style fries, cheddar sauce, bacon crumble and jalapeno jam

  8,50

Three-course menu

• Three-course menu

  Choose your preferred dishes from the menu
  For a starter, choose two items from the taste assortment,
  snails, the autumn salad or a small salmon soup
  Main course: Steak +8.00 Dessert: Ice cream portion +4.00

  46,00

Starters

• SALMON SOUP LF, AVAILABLE GF

  Traditional creamy salmon soup with roasted house malt bread

  13,00 / 16,00

• HARVEST SALAD DF, GF

  Crisp iceberg lettuce and herb salad, cucumber, cherry tomatoes, pickled red onion, pickled root vegetables, herb oil, sunflower seeds and pumpkin seeds

  8,90

• SNAILS, LF,GF

  Garlic snails gratinated with blue cheese, served with toasted house seed bread

  13,70

• TASTE ASSORTMENT

  Choose one or more as a starter or a snack:
  Cold-smoked pike mousse with Jyväshamppu hemp crisps LF
  Air-dried beef with sunflower seed pesto LF, GF
  Pickled wild mushrooms and onion with butter bean purée VEG, GF
  Jukola Aito Cheddar Vintage with Ahotupa sea buckthorn jelly LF, GF
  Roasted cashew nuts with black garlic cream cheese LF, GF

  5,50/PCS, • whole assortment as a starter 15,50 • 27,50 for sharing

  5,50, 15,50, 27,50

Main dishes

• FRIED VENDACE

  Rye-flour-coated vendace fried in butter, dill sour cream, pickled cucumber, mashed potatoes and grilled lemon

  19,80

• SALMON

  Fried salmon, chanterelle sauce, beetroot purée, green vegetables and smashed potatoes with brown butter

  26,00

• WHITEFISH AND PIKE

  Glow fried whitefish and cold-smoked pike tartar, sea buckthorn sauce, beetroot purée, green vegetables and rösti potato

  29,70

• VEGGIE

  Lentil croquettes, fresh herb sauce, butter bean purée, green vegetables and roasted potato

  24,50

• PORK

  Slow-cooked pork shank, local honey and grain mustard sauce, braised red cabbage and rösti potato crusted with Finnish vintage gouda cheese

  24,70

• BEEF STEW

  Slow-braised Finnish beef stew with root vegetables and sour cream, lingonberries, Myrttinen pickles and mashed potatoes

  25,50

• STEAK

  Grilled 170 g Finnish beef sirloin steak, Alba’s red wine sauce, green vegetables, balsamic onions and rösti potato crusted with Finnish vintage gouda cheese

  36,00

Desserts

• CHOCOLATE MOUSSE CAKE VEG, GF

  Vegan house chocolate mousse cake with port wine cherry compote

  9,50

• PANNA COTTA

  Lemon and raw liquorice panna cotta, fermented lemon and meringue

  9,00

• ALBA’S PANCAKE

  Apple jam and whipped cream

  8,00

• ICE CREAM SUNDAE

  Art Gelato cinnamon bun caramel ice cream and vanilla ice cream, caramel sauce, whipped cream and cinnamon bun crumble

  13,90

• SPIKED ICE CREAM • AVAILABLE G

  Scoop of vanilla ice cream and spike of your choice
  Lingonberry liqueur 2cl •
  Liquorice liqueur 2cl • Espresso

  8,90

• ART GELATO ICE CREAMS

  Real Vanilla, Cinnamon Bun Caramel, Chocolate

  1 scoop 6,00, 2 scoops 10,00

• ART GELATO SORBET

  Currant leaf

  1 scoop 6,00 • 2 scoops 10,00

• Coffees

  COFFEE 3,50
  BIG COFFEE 4,50
  ESPRESSO 3,60
  CAPPUCCINO 4,30
  LATTE 4,50
  COCOA 4,60
  TEA 3,00
  A POT OF TEA 4,50

For children

All meals include small green salad

• FRIED VENDACE OR BEEF STEW WITH MASHED POTATOES

  with mashed potatoes

  8,50

• GRILLED CHICKEN

  with country style fries and ketchup

  7,90