Enjoy season’s delicious flavors with breathtaking sight over the charming Lake Jyväsjärvi

Our delightful À La Carte menu is packed with mouthwatering seasonal flavors and delicious treats prepared with only the best quality ingredients.

Check out our A la Carte menu here also

Monday -Friday 14-22

Saturday 13-22

Sundays closed during winter season, open on announced holidays and pre-ordered groups

from 24th May kitchen is open from 2 pm to 9pm

Casual and tasty

  • SHRIMP SANDWICH LF, AVAILABLE AS GF

    Marinated shrimps, poached egg, avocado, cucumber and a lemon wedge
    on house-toasted seed bread, served with salad

    17,00

  • BURGER, LF, AVAILABLE AS GF

    150 g beef patty, Jukola Aito Cheddar “Terva” cheese, bell pepper jam, roasted onion, iceberg lettuce and chili mayonnaise in an organic bun from a local bakery, served with country-style fries

    21,50

  • VEGETARIAN BURGER LF, AVAILABLE AS GF AND VEG

    Fava bean and lentil patty, grilled cheese, fennel tzatziki, tomato and lettuce in an organic bun from a local bakery, served with sweet potato fries

    20,50

  • GRILLED CHEESE BOWL

    Grilled Halla cheese, local honey, melon, sweet pepper drops, cucumber, cherry tomatoes, organic oats, soybeans and balsamic syrup

    add to your dish +5,50 Chicken pastrami (FI) or smoked salmon

    18,50

  • CAESAR SALAD

    Classic Caesar salad with house-made croutons 15,50

    Fajita-spiced chicken pastrami (FI) or Local smoked salmon 19,50

    15,50 / 19,50

M = dairy free, L = lactose free, VL = low lactose, G = gluten free, VEG = vegan, FI = finnish meat

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